ELVIS SUNDAY BRUNCH

I present to you Elvis' favorite sandwich.  Sweet and easy, it falls somewhere between the categories of brunch, lunch, and dessert. Simply butter up 1 side of 2 pieces of bread.  Before throwing then on a heated pan, put a layer of peanut butter on 1 of the un-buttered sides.  As the bread is sizzling and toasting up put sliced banana on top of the peanut butter.  The final step is putting a light layer of chocolate, in this case Hershey's sauce, on the bananas.  When the bread is nice and browned put the pieces together and you have a lovely late Sunday afternoon snack.  Enjoy!